White Chocolate Covered Blueberries
Serves 4
10 mins prep
10 mins total
An easy and delicious low-carb and keto-friendly treat made with white chocolate-covered blueberries.
0 servings
1. Make sure your blueberries are completely dry before dipping in the chocolate. 2. Melt white chocolate chips in the microwave or on the stove. 3. Put several blueberries into the melted chocolate, coat them completely, and remove them with a spoon. 4. Place the coated blueberries onto parchment paper. 5. Chill in the fridge for at least 1 hour before serving.
