Easy Tandoori Chicken
Serves 3
15 mins prep
26 mins cook
41 mins total
Skip the takeout and make my easy Tandoori Chicken at home! Juicy, tender, and packed with bold spices, it’s a simple recipe that brings big flavor to your table. Perfect for weeknight dinners or meal prep!
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1. Mix all the ingredients in a bowl. 2. Pat the chicken dry with a paper towel. 3. Add chicken to the marinade & marinate for at least 2 hours. 4. Pre-heat oven to 400°F. Line a baking sheet with foil and place a wire rack on top. 5. Bake for 15min then turn the chicken over & baste with oil. 6. Bake for another 10 min or until temperature reaches 165°F. 7. Broil for 1 min or until the top is crispy. 8. Serve with lime wedges & cilantro.
