Delicious Chili with Beans
Serves 8
25 mins prep
75 mins cook
100 mins total
My chili recipe is so delish and I’m sure some will argue beans or no beans but it’s a must try either way! It’s super easy to throw together so save this for those crazy days this holiday season where you want home cooked food but without all the hassle. Here’s how to make it 👇🏼 Comment team beans or no beans! I’m so curious…
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1. In a large pot over medium heat, melt the butter and sauté the onions, peppers & jalapeños for about 7 minutes. 2. Stir in the garlic, spices, & herbs then add the meat to the pot. Break it up with a wooden spatula and sauté for about 8 minutes or until cooked through. 3. Stir in the rest of the ingredients, bring to a quick boil, then reduce to a simmer and cook for about 1 hour. 4. Serve with your favorite chili toppings, garnishes and cornbread. Enjoy!
