Chicken Peanut Ramen
Serves 4
15 mins prep
20 mins cook
35 mins total
You must add this Chicken Peanut Ramen to your weeknight meal plan! It’s so easy & the best part? It’s all in 1 pan so easy cleanup.
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1. In a bowl or pitcher, mix together all the sauce ingredients (chicken bone broth, soy sauce, peanut butter, ginger, sesame oil, unseasoned rice vinegar, honey, chili paste or sriracha) until well combined. 2. In a skillet over medium heat, add the oil, onions, peppers & carrots. Sauté for about 5 minutes. 3. Add in the garlic and cook for another minute then add the meat (ground chicken or turkey). 4. Cook through, about 8 minutes then add in the edamame & the prepared sauce. Stir to combine then bring to a simmer. 5. Add in the ramen noodles and cook until soft. 6. Top with chopped peanuts, green onions & or cilantro. Enjoy!
