Sugar free, Low carb Banana Cream Pie
Serves 6
10 mins prep
10 mins total
A quick and easy sugar-free, low-carb banana cream pie perfect for summer, made with instant banana pudding, fresh bananas, and whipped cream.
0 servings
Get FREE mobile app to save your favorite recipes
Scan QR code to download mobile
1. Mix the pudding & milk according to the box. 2. Stir in banana flavoring. 3. Place 1/2 of the sliced bananas in a single layer in the bottom of a dish. 4. Pour pudding into the pie dish, top with the rest of the sliced bananas & whipped cream. Enjoy!
