Blue Cheese Tater Tots (2-Minute Sauce)
These blue cheese tots are my go-to side especially with a nice grilled steak. You have to try my recipe soon. It only takes 2 minutes to make the sauce! Here’s how: Blue Cheese Tater Tots (2-Minute Sauce) Ingredients: -1 bag frozen tater tots (about 25–30 tots) -1 cup crumbled blue cheese -1-2 tbsp milk or cream Directions: 1. Cook the tater tots according to the package instructions until crispy (oven or air fryer works best). 2. Make the sauce: place the crumbled blue cheese in a bowl, Microwave for 30–45 seconds, then stir in the milk or cream until smooth and creamy. If it’s too thick, add a tiny splash more milk. 3. Pour the sauce over the hot tots and serve immediately. Optional add-ons: pepper, chopped chives, or hot sauce drizzle.
What you need
Instructions
1. Cook the tater tots according to the package instructions until crispy (oven or air fryer works best). 2. Make the sauce: place the crumbled blue cheese in a bowl, Microwave for 30–45 seconds, then stir in the milk or cream until smooth and creamy. If it’s too thick, add a tiny splash more milk. 3. Pour the sauce over the hot tots and serve immediately. Optional add-ons: pepper, chopped chives, or hot sauce drizzle.View original recipe