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Chicken Chili Chowder | Emma Claire's Kitchen

Chicken Chili Chowder

Chicken Chili Chowder

15 mins prepServes 6

It’s so cold outside so I’ve been craving some chowder! I made this easy comforting recipe for y’all to try out this week

6 servings

What you need

onion

garlic clove

4 clove garlic clove

green chile

4 oz green chile

table salt

1 ½ tsp table salt

celery

¼ cup celery

navy beans

15 oz navy beans

pepper

heavy cream

½ cup heavy cream

dried parsley

1 tsp dried parsley

dried cilantro

½ tsp dried cilantro

diced tomatoes with green chiles

10 oz diced tomatoes with green chiles

oregano

shredded chicken

1 ½ lb shredded chicken

chicken broth

4 cup chicken broth

butter

carrot

corn

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Instructions

Heat butter in a large Dutch oven over medium heat. Sauté the onions, carrots & celery for 7 minutes. Add the garlic. Sauté for 2 minutes. Add spices & stir to combine. Add the rest of the ingredients, stir and simmer for about 1 hour. Serve in bowls with optional toppings: sour cream, cheese, cilantro, jalapeños, etc. Enjoy!

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