An festive drink featuring apple cider and sparkling water, with an option to add bourbon, and made extra special with edible glitter. Perfect for a celebratory toast!
1. Rim a cocktail glass with caramel sauce & brown sugar.
2. Add in the apple cider, bourbon & soda water.
3. Next stir in the edible glitter then add ice.
4. Garnish with an apple slice.
