Cinnamon & Sugar Donut Holes

Name: Cinnamon & Sugar Donut Holes
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 can biscuits; 3 cup oil, for frying; 3 tbsp sugar; 1 tsp cinnamon

10 mins prepServes 4

It’s the weekend friends so that means it’s time to cook & enjoy some delicious food! Try out my easy homemade donut holes & stay tuned in for more recipes this weekend🍽

4 servings

What you need

1 can frozen biscuits

3 tbsp table sugar

1 tsp cinnamon

3 cup cooking oil

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Instructions

1. Cut the biscuits into quarters and roll into balls. 
2. Mix sugar & cinnamon in a brown paper bag or bowl. 
3. Heat oil in a pot over medium to low heat. Place a few holes in the oil at a time to fry for about 1 minute a side. 
4. Remove the holes & shake them around in the bag to coat in sugar mixture. Repeat until all the holes have been cooked & coated. Enjoy!

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Cinnamon & Sugar Donut Holes

What you need

Instructions

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