Cranberry Sauce Turnovers

Name: Cranberry Sauce Turnovers
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: @cutdacarb sheets; Cranberry sauce; 0.25 cup Coconut or avocado oil

10 mins prepServes 4

A quick and easy recipe to utilize leftover Thanksgiving cranberry sauce, made with low-carb sheets and fried until golden brown.

4 servings

What you need

1 whole berry cranberry sauce

¼ cup coconut oil

1 lasagna sheets

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Instructions

Take @cutdacarb sheets and cut circles out that fit an empanada press (e.g., 4”). Place 1 tbsp of cranberry sauce in the center of each circle, then fold the circle in half and press down to seal. Heat a skillet over medium heat with 1/4 cup coconut or avocado oil. Fry the turnovers for about 2 minutes per side until golden. Place on a paper towel to cool and repeat with remaining turnovers. Enjoy!

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Cranberry Sauce Turnovers

What you need

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