Easy & Healthy Fajita Chicken for Taco Salad
Serves 35 mins prep60 mins cook
A simple method for preparing shredded chicken breast marinated and cooked in fajita simmering sauce, perfect for a taco salad or regular tacos.
0 servings
What you need
Instructions
1. Marinate 1 pound of chicken breast in Simply Organic Foods fajita simmering sauce overnight. 2. Pour the marinated chicken and the sauce into a saucepan. 3. Cook the chicken in the saucepan for 1 hour until it becomes tender enough to fall apart. 4. Once cooked, pull the chicken apart. 5. Use the shredded chicken in a salad or for tacos.View original recipe