You must try my new EASY pumpkin sauce soon! I included ground chicken and pasta in mine, and it turned out amazing and really cozy. After you taste it, you’re likely to keep preparing it throughout the winter. Hope you love it!
1. In a small sauce pan, heat the oil over medium heat and sauté the onions for about 7 minutes.
2. Add in the garlic and sauté for another 2 minutes then stir in the mushrooms, spices, vinegar & chicken broth.
3. Cook for about 10 minutes or until the mushrooms are soft.
4. Stir in the pumpkin purée & yogurt.
5. Optional: stir in ground meat & choice of pasta. Enjoy!
