Emma’s Chili
Serves 820 mins prep70 mins cook
Team beans or no beans? Whichever side you’re on, this chili is for you. Rich, comforting, and so easy to make.
0 servings
What you need
Instructions
1. In a large pot over medium heat, melt the butter, sauté the onions, peppers & jalapeños for about 7 minutes. 2. Stir in the garlic, spices, & herbs then add the meat & sauté until cooked through. 3. Stir in the rest of the ingredients, bring to a boil, then reduce to simmer for about 1 hour. 4. Serve with your favorite toppings. Enjoy!View original recipe