Heart Shaped Cinnamon & Sugar Toast | Emma Claire's Kitchen
Heart Shaped Cinnamon & Sugar Toast
5 mins prepServes 2
Cinnamon & Sugar Toast is already a good idea, but make it heart shaped?! Yes please!! These are so fun & easy to make for anyone in your life or just a breakfast treat for yourself🩷
Use a cookie cutter to make heart shaped pieces of bread. Dip the bread pieces in melted butter, then dip them into the cinnamon sugar mix. Bake at 350°F (175°C) for about 10 minutes, or alternatively, broil or toast them until golden brown and crispy. Enjoy!