Pad Thai Turkey Meatballs
Serves 415 mins prep15 mins cook
Easy and healthy Pad Thai Turkey Meatballs made with ground turkey, onion, Pad Thai sauce, panko, and spices, baked until golden.
0 servings
What you need
Instructions
1. Preheat oven to 400 degrees. 2. Mix all the ingredients and form into balls on a greased cookie sheet. 3. Bake at 400 for 15 minutes. *Serve with pad Thai noodles, more sauce, peanuts, cilantro microgreens, and lime. Enjoy!View original recipe