Peach Cinnamon Roll Cobbler

Name: Peach Cinnamon Roll Cobbler
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 can cinnamon rolls; 3 cup peaches, sliced; 0.5 cup oranges, sliced or diced; orange juice; 2 tbsp lemon juice; 1 piece Cinnamon & Sugar butter or regular butter; 0.5 piece unsalted butter

10 mins prepServes 6

Sweet, sticky, and full of cozy fall flavors! This Peach Cinnamon Roll “cobbler” is the ultimate treat; juicy peaches, bright citrus, and gooey cinnamon rolls baked together until golden brown. Perfect for brunch with friends… or topped with ice cream for dessert!

6 servings

Checkout experience

Shop ingredients

Instructions

1. Preheat the oven to 350 degrees.
2. In a casserole dish, pour in the melted butters then add the peaches, oranges, & juices. Stir to combine.
3. Break up the cinnamon rolls into pieces and spread evenly over the top.
4. Bake for 30 minutes or until golden brown and bubbly.
5. Remove from the oven and let cool for 5 minutes then top with icing if desired. Enjoy for breakfast, brunch or as a dessert with ice cream.

View original recipe

Peach Cinnamon Roll Cobbler

What you need

Instructions

More recipes

Cheesy Chicken Caesar Bread

Viral Watermelon Ice Cream

Easy Melted Chocolate Drizzle with Potato Chips

Frozen Peach Spicy Mamasita

Homemade Chili

Steak Tartare with Quail Egg & Frites

White Bean Chicken Chili Bake

“No Boil” Baked Ziti

Emma’s Chili

Birthday Cake Protein Dip

Taco Pasta

Protein Banana Bread