Pork Carnitas
Serves 620 mins prep45 mins cook
Check out these Pork Carnitas! It’s one of my favorite recipes. It’s crazy good so you must try this! If you don’t have an Instant Pot then you can use a crockpot and just slow cook it. This fantastic & super easy recipe is perfect for meal prep.
0 servings
What you need

tsp salt

tsp onion powder

tsp dry mustard
tsp dried oregano

tbsp cooking oil

boneless pork loin

cup fresh lime juice

cup orange juice

tsp black pepper

tsp ground cumin

cup chicken stock

tsp garlic
Instructions
1. In a medium mixing bowl, prepare the mojo sauce by whisking all ingredients together. 2. Season pork chunks on all sides with salt and pepper. 3. Click the “Saute” setting on the Instant Pot. Add oil and the pork then sear until the pork is browned on all sides. Press “Cancel” to turn off the heat. 4. Pour in the mojo sauce, and toss to combine. Close lid securely and set vent to “Sealing”. 5. Press “Meat” then adjust until time reads 30 minutes. Cook. Carefully turn the vent to “Venting”, to release pressure when the cook time is up. Then remove the lid. 6. Turn on the oven broiler to High. 7. Shred the pork then transfer it to a large baking sheet. Spoon about a third of the leftover juices evenly on top of the pork. Then broil for 5 minutes, or until the edges of the pork begin browning and crisping up. Serve on top of a salad, rice bowl or tacos. Enjoy!View original recipe