Pumpkin Spice Cake
Serves 1020 mins prep45 mins cook
Happy Halloween Friends! Here’s an easy last minute recipe you can make today that everyone will love! You can also save this and make for any holiday by switching out the crumble mold shapes. Have fun!
0 servings
What you need
Instructions
1. Preheat the oven to 350 degrees. 2. Mix together the crumble ingredients. 3. If desired, add crumble to molds then place in the freezer for 1 hour. Save some of the crumble for topping. 4. Mix together the cake ingredients then pour into a greased baking pan. 5. Add crumble on top then add frozen mold pieces. 6. Bake at 350 for 45 minutes or until a toothpick comes out clean. Enjoy!View original recipe