Salmon Cakes
Serves 410 mins prep5 mins cook
These Salmon Cakes are the ultimate New Year’s Eve appetizer! Crispy on the outside, tender on the inside, and packed with flavor. Perfect for parties, easy to prep ahead, and fancy enough to feel special without the stress.
0 servings
What you need
Instructions
1. Mix all the ingredients in a bowl and form into small cakes. 2. Heat 1/4 cup oil in a pan over medium heat and fry the cakes for about 2 minutes, then flip and fry for another 2 minutes. Enjoy with your favorite sauce!View original recipe