Simple & Healthy Beef Fajitas | Emma Claire's Kitchen
Simple & Healthy Beef Fajitas
20 mins prepServes 4
Simple & healthy fajitas perfect for a weeknight meal, featuring skirt steak marinated overnight and grilled, served with sautéed peppers, onions, Fresno chilis, and fajita toppings.
Marinade the skirt steak overnight using fajita simmer sauce. Grill the steak at 450 degrees Fahrenheit for 3 minutes per side. Slice the grilled steak. Sauté the peppers, onions, and Fresno chilis. Serve the sliced steak with the sautéed vegetables and your choice of fajita toppings.