It’s one of my favs because It’s not only comforting and tasty but also EASY! Don’t forget to save this so you can grab the ingredients and make it soon.
1. In a soup pot, add 1 tbsp olive oil and the sausage.
2. Brown the sausage then add the onion & celery. Sauté for 3 minutes then add in the Italian herbs & garlic and cook for another 3 minutes.
3. Stir in the mushrooms and cook for 5 minutes or until soften.
4. Stir in the tomatoes and chicken broth.
5. Bring to a boil then simmer for about 20-30 minutes.
6. Whisk in the half & half then add the spinach and cook for about 2 more minutes.
7. Last add in the tortellini and season with salt & pepper.
The soup will be ready after the pasta has cooked for 5 minutes. Top with fresh parsley if desired. Enjoy!
