Vietnamese Shaking Beef

Name: Vietnamese Shaking Beef
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Vietnamese
Ingredients: 1 lb Lean beef chunks; Stir fry sauce; Fresh roasted broccoli; Steamed rice

15 mins prepServes 2

Here’s an easy meal you can try out this week that the whole family will enjoy!

2 servings

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What you need

1 lb lean beef

1 bunch broccoli

1 cup cooked rice

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Instructions

Marinate 1 lb of lean beef chunks in stir fry sauce for 4 hours. Pour the sauce & meat into a wok or skillet and cook until the meat reaches at least 145 degrees. Serve it with fresh roasted broccoli & steamed rice.

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Vietnamese Shaking Beef

What you need

Instructions

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