Emma Claire's Kitchen

Name: Maple Bacon Cinnamon Rolls
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: Cinnamon Rolls With Cream Cheese Icing; O Organics Maple Syrup, Organic, 100% Pure; Hormel Black Label Thin Cut Canadian Bacon

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Maple Bacon Cinnamon Rolls

Serves 65 mins prep20 mins cook

Maple Bacon Cinnamon Rolls, yes please! This recipe is the perfect combo between sweet & salty plus it’s really easy. You must go grab everything to make these this weekend!

0 servings

What you need

can cinnamon roll

O Organics Maple Syrup, Organic, 100% Pure

cup maple syrup

Hormel Black Label Thin Cut Canadian Bacon

cup bacon

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Instructions

1. Preheat the oven to 350 degrees and place the cinnamon rolls in an oven safe pan. 
2. Partially bake (so half the time it says on the can) then remove the pan and pour maple syrup & bacon on top of the cinnamon rolls. 
3. Place back into the oven to finish baking then remove and top with icing. 
4. Optional: drizzle a little more maple syrup on top of the icing!

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Emma Claire's Kitchen

Maple Bacon Cinnamon Rolls

What you need

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