Thai Peanut Lettuce Wraps
Serves 220 mins prep10 mins cook
Check out these Thai Peanut Lettuce Wraps! I used ground Turkey but you can use whatever meat you want. This is so easy & healthy!
0 servings
What you need
Instructions
1. In a skillet over medium heat, add the oil & sauté the onions for about 6 minutes. 2. Add the ground Turkey and break up with a spoon so the meat will brown. 3. Stir in the soy sauce & vinegar. Cook & brown the meat for about 8 minutes or until it’s cooked through. 4. Stir in the peanut sauce and bring yo a simmer for 3 minutes. 5. Stir in the carrots, water chestnuts & cilantro. *Serve on lettuce & Enjoy!View original recipe