Emma Claire's Kitchen

Name: Holiday Brussels Sprouts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: DeLallo Gourmet With Balsamic Vinegar Of Modena Glaze For Cheese; Signature Farms Cranberries, Dried; SUE BEE® Hot Honey; EVOO; Brussel Sprouts Package; Morton Iodized Salt & Black Pepper; Signature Farms Pecan, Unsalted, Halves; Boar's Head Cheese, Gruyere, Hickory Smoked

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Holiday Brussels Sprouts

Serves 410 mins prep15 mins cook

Add these crispy Holiday Brussels Sprouts to your holiday table! Roasted until golden, then finished with cranberries, nuts, Gruyere, balsamic glaze & hot honey. A simple side that steals the show!

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Instructions

1. Preheat the oven to 400 degrees. 
2. Place the Brussels sprouts onto a cookie sheet. Drizzle with evoo & toss with spices. 
3. Roast for 15 minutes or until crispy. 
4. Remove from the oven and add toppings.
5. Toss together and enjoy!

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Emma Claire's Kitchen

Holiday Brussels Sprouts

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