Easy Ham & Beans Soup | Emma Claire's Kitchen

Emma Claire's Kitchen

Name: Easy Ham & Beans Soup
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Cuisine: American
Ingredients: Tabasco Pepper Sauce - Shipper; GEL Garlic Powder; Simply Organic Bay Leaf; Swanson's Natural Goodness® 33% Less Sodium Chicken Broth; Griffin's American Style Prepared Mustard; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Spice Supreme Oregano Leaves Sprices; Fresh Parsley (1 Bunch); Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Phu Quoc Pepper from Vietnam; vive Mini Organic Thyme Leaf; Strianese Butter Beans; Fresh Gourmet Onions, Crispy; Farmer John Black Forest Ham

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Easy Ham & Beans Soup

Serves 415 mins prep45 mins cook

It’s finally cold most places so I wanted to share this super easy & comforting recipe that will warm you up in an instant! Ham & beans is always a good combo especially paired with some cornbread. Save this so you can make when you’re busy this holiday season and you want a quick home cooked meal.

0 servings

What you need

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tbsp olive oil

dash tabasco sauce

tsp garlic powder

bay leaf

Swanson's Natural Goodness® 33% Less Sodium Chicken Broth

cup chicken broth

Griffin's American Style Prepared Mustard

tsp dry mustard

tsp oregano

tsp fresh parsley

tsp salt

McCormick Gourmet™ Global Selects Phu Quoc Pepper from Vietnam

tsp pepper

tsp thyme

can butter beans

onion

lb ham

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Instructions

1. In a soup pot over medium heat, add oil and sauté the onion for about 7 minutes or until soft.
2. Add in the diced ham, beans, spices, & stir to combine.
3. Pour in the chicken broth and herbs.
4. Bring to a boil then simmer for 30 minutes to 1 hour.

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