⛳️Masters Pimento Cheese Sandwiches⛳️ | Emma Claire's Kitchen

Emma Claire's Kitchen

Name: ⛳️Masters Pimento Cheese Sandwiches⛳️
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Southern
Ingredients: Rumiano Cheese, Monterey Jack; Colman's Coleman Dry Mustard; Best Foods Real Mayonnaise Mayonnaise; Base Culture Soft, Sandwich Bread; Morton Iodized Salt, 26 Ounce; El Guapo Garlic Powder; O Organics Cream Cheese Spread Tub; McCormick Gourmet™ Organic Onion Powder; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Dromedary Pimientos, Diced

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⛳️Masters Pimento Cheese Sandwiches⛳️

Serves 610 mins prep0 mins cook

A classic Pimento Cheese sandwich recipe, perfect for a Masters viewing party. This creamy, savory spread is made with sharp cheddar, Monterey Jack, cream cheese, mayonnaise, pimientos, and a blend of spices, served on soft white bread with the crusts cut off.

0 servings

What you need

cup monterey jack

tsp dry mustard

cup mayonnaise

slice white sandwich bread

tsp salt

tsp garlic powder

oz cream cheese

tsp onion powder

Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese

cup shredded cheddar

McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

tsp pepper

oz pimiento

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Instructions

1. Mix all ingredients in a medium bowl until smooth. 
2. Serve on white bread with the crusts cut off. Enjoy!

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