EMMA’S Masters Pimento Cheese
Serves 1010 mins prep0 mins cook
An easy and delicious pimento cheese recipe, enhanced with the addition of blue cheese, perfect for celebrating The Masters. The recipe involves combining cheeses, pimentos, mayo, and mustard in a food processor until smooth, then chilling before serving on bread or crackers.
0 servings
What you need

cup light mayonnaise

oz blue cheese crumbles

tsp dijon mustard

cup parmesan cheese
oz pimento

cup shredded cheddar
Instructions
1. Combine cheeses, pimentos, mayo and mustard in a food processor and process until smooth. 2. Cover and chill. Spread on bread slices or crackers.View original recipe